Room for dessert. |
“Why do you have
such a big table in that room?” one of the children asked.
“To eat our meals
on.”
“You eat at a
table? Wow!”
Wow indeed. Meals
have migrated from dining rooms, to kitchens, to living rooms and
beyond. On a recent visit to my sister-in-law’s new home, she
proudly gave me a tour. I was surprised when she said, “We don’t have
a kitchen table. We wouldn’t really use one.” Unheard of, I
thought. (I’m writing this column at my kitchen table right now.)
It may be a thing of
the past, but dining rooms hold so many memories for so many
families. My grandmother’s second floor apartment housed a huge
wooden dining room set that would be right at home in a giant's
castle (although I was a lot smaller back then). Every Sunday dinner
felt like a holiday. Nana’s hot oven ran all day as she created
magical treasures – roasted chicken, homemade bread, chocolate chip
cookies and, of course, her famous lemon meringue pie (so good I used
to eat it warm before it had a chance to cool).
Times have changed.
Week night dinners are rarely served at the kitchen table. My wife
and I eat dinner in the living room in front of the television while
we watch Days of Our Lives on DVR. My dinner table is now a folding
oak “TV table” (I’m not even sure that’s what they’re
called these days). After all these years we are far removed from
romantic candlelight dinners (we save those for power failures). We
still have meal time chats, recapping the events of each other's day
(just the highlights, no boring job details about things the other
person has no interest in). We hit Pause on the DVR if we have
important news to share.
In an effort to keep
traditions alive, my wife recently resurrected Sunday family dinners.
There’s another place to set at the table with the addition of our
granddaughter's high-chair. We enjoy keeping in touch with our two
sons on a weekly basis. It's nice to enjoy a leisurely meal while
catching up on current events in their lives. We get to share
thoughts on the future, as well as reinforce happy memories of the
past.
Now that the dining
room is coming out of hibernation, lots of memories are resurfacing
just in time for the holidays. I remember my mother-in-law’s
monumental Thanksgiving dinner in the 1980’s when I included a
place-setting for my video-camera at the head of the table to record
our epic meal – and that was before reality television really took
off. One year the basket of rolls caught fire while being passed over
lit candles on the table. On another holiday our dining room table
was extended with a second table to accommodate the large number of
guests. The two tables formed an “L” shape through the doorway
and around the corner all the way from the dining room into the
kitchen. Thanksgiving dinner in two rooms!
My dining room is so
much more than a showpiece for flower vases, fancy curtains and
unused furniture. Every meal celebrated there is a true dining
experience. It’s important to preserve it even if we don’t use it
to its full capacity anymore. It’s a room full of memories I’m
not willing to give up yet. It’s a room without television,
internet radio or cell phones. It’s a room full of peaceful silence
and faint echoes of a past not yet forgotten.
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